Institutional Information:
Faculty Of Aquatic Sciences, Department Of Fisheries And Seafood Processing Technology, Department Seafood Processing Technology
WoS Research Areas:
Agriculture & Environment Sciences (Age), Plant & Animal Science, Agricultural Sciences, Fisheries, Nutrition & Dietetics, Food Science & Technology, Engineering Multidisciplinary
Scopus Research Areas:
Food Animals, Nutrition and Dietetics, Food Science, Aquatic Science
Avesis Research Areas:
Agricultural Sciences, Seafood, Seafood Processing Technologies, Food Chemistry, Food Microbiology, Food Regulations and Quality Control, Food Toxicology, Food Hygiene and Sanitation, Food Additives, Food Biochemistry, Food Technology, Food Biotechnology, Aquaculture Products Technology, Food Processing (pasteurisation, sterilisation, refrigeration, lyophilisation, etc.), Food Packaging, Food Biochemistry, Food Analysis
Names in Publications:
Idil CAN-TUNCELLI, İdil CAN, Idil CAN TUNCELLI , Idil Tuncelli
Metrics
Publication
53
Open Access
3
UN Sustainable Development Goals
Contact
- idilcan@istanbul.edu.tr
- Web Page
- https://avesis.istanbul.edu.tr/idilcan
- Office Phone
- +90 212 455 5700 Extension: 20152
- Office
- 2.kat/ SB222
- Address
- Kalenderhane Mahallesi Onaltı Mart Şehitleri Caddesi, No: 2, P.K: 34134, Vezneciler, Fatih/İstanbul