General Information

Institutional Information: Faculty Of Aquatic Sciences, Department Of Fisheries And Seafood Processing Technology, Department Seafood Processing Technology
Research Areas: Agricultural Sciences, Seafood, Seafood Processing Technologies, Food Engineering, Food Science, Food Chemistry, Food Regulations and Quality Control, Food Hygiene and Sanitation, Food Technology, Aquaculture Products Technology, Food Processing (pasteurisation, sterilisation, refrigeration, lyophilisation, etc.), Food Packaging, Chemistry, Analytical Chemistry, Chromatographic Analysis, Natural Sciences, Engineering and Technology

Metrics

Publication

191

Citation (WoS)

1101

Citation (Scopus)

1254

H-Index (WoS)

19

H-Index (Scopus)

21

Project

49

Intellectual Property

1

Thesis Advisory

11
UN Sustainable Development Goals

Contact

Email
ozden@istanbul.edu.tr
Web Page
http://aves.istanbul.edu.tr/ozden/
Office Phone
+90 212 455 5700 Extension: 20127
Office
80
Address
İstanbul Üniversitesi Su Bilimleri Fakültesi, Kalenderhane Mah. 16 Mart Şehitleri Cad. No. 2 Vezneciler Fatih-İstanbul