Yayınlar & Eserler

Makaleler 20
Tümü (20)
SCI-E, SSCI, AHCI (19)
SCI-E, SSCI, AHCI, ESCI (19)
Scopus (18)
TRDizin (2)
Diğer Yayınlar (1)
Hakemli Bilimsel Toplantılarda Yayımlanmış Bildiriler 68

4. Antioksidanların ve Enerjetik Bileşiklerin Tayini için Optik Algılayıcı/nanoprob Tasarımının Esasları

30. Ulusal Kimya Kongresi, Gazimğusa, Kıbrıs (Kktc), 5 Kasım - 08 Aralık 2018, ss.31, (Tam Metin Bildiri)

6. Design Principles of optical and electrochemical sensors for the determination od antioxidant ability and reactive species

"8th Black Sea Basin Conference on Analytical Chemistry (8th BBCAC), İstanbul, Türkiye, 9 - 11 Mayıs 2018, ss.26, (Tam Metin Bildiri)

11. Optical Sensors and Nanoprobes for Antioxidant Assessment

Pittcon 2017 Expo&Conference, Chicago Illinois, Amerika Birleşik Devletleri, 5 - 09 Mart 2017, ss.1680-4, (Özet Bildiri)

12. Novel nanoparticle-based colorimetric probes and sensors for determining phenolic antioxidants, biothiols, nitrite and hydrogen peroxide

26th Anniversary World Congress on Biosensors (Biosensors), Gothenburg, İsveç, 25 - 27 Mayıs 2016, cilt.27, ss.94-95, (Tam Metin Bildiri) identifier

14. Determination of Peroxynitrite Anion Scavenging Activity of Biothiols

10th Aegean Analytical Chemistry Days, Çanakkale, Türkiye, 29 Eylül - 02 Ekim 2016, ss.182-185, (Tam Metin Bildiri)

15. Antioksidan Aktivite Tayinlerine Farklı Yaklaşımlar ve Kolorimetrik Nanosensörler

8. Ulusal Analitik Kimya Kongresi, Isparta, Türkiye, 30 Mayıs - 03 Haziran 2016, ss.7, (Özet Bildiri)

22. Novel colorimetric sensors and nanoprobes for the characterization of food antioxidants

29 th   EFFoS T   International  Conference   2015, Atina, Yunanistan, 10 - 12 Kasım 2015, ss.77, (Tam Metin Bildiri)

24. Rapid Identification and Determination of Polyphenols in Herbal Plants by UPLC/MS/MS

Eastern Analytical Symposium & Exposition, New Jersey, Amerika Birleşik Devletleri, 17 - 19 Kasım 2014, ss.32

27. Comparative evaluation of antioxidant activity/capacity assays with special reference to CUPRAC, CERAC, and ferricyanide methods

ISNFF-2014 Annual Conference & Exhibition Functional Foods, Nutraceuticals, Natural Health Products and Dietary Supplements, İstanbul, Türkiye, 14 - 17 Ekim 2014, (Özet Bildiri)

30. Measurement of total antioxidant capacity and the CUPRAC (cupric reducing antioxidant capacity) assay

2013 EFFoST Annual Meeting: Bio-based Technologies in the Context of European Food Innovation Systems, Bologna, İtalya, 13 - 15 Kasım 2013, ss.79, (Tam Metin Bildiri)

31. Antioksidan Tayin Yöntemleri ve CUPRAC Yöntemindeki Gelişmeler

XIII. Ulusal Spektroskopi Kongresi, Burdur, Türkiye, 15 - 18 Mayıs 2013, ss.6, (Özet Bildiri)

40. CUPRAC method of antioxidant determination

Conference on Oxidative Stress & Mitochondrial Dysfunctions, İstanbul, Türkiye, 10 Şubat 2012, ss.10, (Tam Metin Bildiri)

41. Seven years of the CUPRAC method for the evaluation of antioxidant capacity of food plants

New Challenges in Natural Products Chemistry (International Conference in Honour of Prof. Dr. Ayhan Ulubelen), İstanbul, Türkiye, 12 - 13 Ekim 2011, ss.10, (Tam Metin Bildiri)

42. Katalaz Aktivite Tayini için Yeni Bir Spektroskopik Yöntem Geliştirilmesi

XII. Ulusal Spektroskopi Kongresi, Antalya, Türkiye, 18 - 22 Mayıs 2011, (Tam Metin Bildiri)

43. Katalaz Aktivite Tayini için Yeni Bir Spektrokopik Yöntem Geliştirilmesi

XII. Ulusal Spektroskopi Kongresi, Antalya, Türkiye, 1 - 04 Mayıs 2011, ss.101, (Tam Metin Bildiri)

44. Recent Developments in CUPRAC (Cupric Reducing Antioxidant Capacity) Assay Methodology

7th Aegean Analytical Chemistry Days- AACD 2010, Yunanistan, 1 - 04 Eylül 2010, ss.12, (Tam Metin Bildiri)

45. Main and Modified Cuprac Methods of Antioxidant Characterization

240th American Chemical Society National Meeting- Division of Agricultural and Food Chemistry, Boston, Amerika Birleşik Devletleri, 1 - 04 Ağustos 2010, ss.184, (Özet Bildiri)

46. Main and Modified CUPRAC Methods of Antioxidant Characterization

240th American Chemical Society National Meeting- Division of Agricultural and Food Chemistry, Amerika Birleşik Devletleri, 1 - 04 Ağustos 2010, ss.184

48. Antioxidant Capacity of Anthocyanins

5th Black Sea Basin International Conference on Analytical Chemistry, Ordu, Türkiye, 23 - 26 Eylül 2009, ss.0-190, (Tam Metin Bildiri)

51. Summary of CUPRAC Antioxidant Assay Methodology and Current Applications by Other CUPRAC Users

5th Black Sea Basin Conference On Analytical Chemistry, Ordu, Türkiye, 1 - 04 Eylül 2009, ss.35, (Özet Bildiri)

52. Hydroxyl Radical Scavenging Activity Of Biological Samples With A Modified Cuprac Method Using A Colorimetric Sensor

5th Black Sea Basin Conference on Analytical Chemistry, Ordu, Türkiye, 1 - 04 Eylül 2009, (Tam Metin Bildiri)

53. Analysis of Thiol Type Compounds in Pharmaceuticals Using Cuprac and Hplc Assays

5th Black Sea Basin Conference on Analytical Chemistry, Ordu, Türkiye, 1 - 04 Eylül 2009, (Tam Metin Bildiri)

54. 5th Black Sea Basin Conference on Analytical Chemistry

Summary of CUPRAC Antioxidant Assay Methodology and Current Applications by Other CUPRAC Users, Ordu, Türkiye, 1 - 04 Eylül 2009, ss.35

55. Cuprac Antioxidant Measurement Package

42nd IUPAC Congress, Glasgow, Birleşik Krallık, 2 - 07 Ağustos 2009, ss.0-2

58. CUPRAC Antioksidan Ölçüm Yönteminin Bazı Modifikasyonları ve Uygulamaları

20. Ulusal Biyokimya Kongresi, Nevşehir, Türkiye, 1 - 04 Ekim 2008, ss.86, (Tam Metin Bildiri)

68. Electron transfer-based assays in antioxidant testing

1st International Turkiye-Pakistan Chemistry Days Meeting, Konya, Türkiye, 27 - 28 Nisan 2007, ss.10, (Özet Bildiri)
Kitaplar 3

1. The CUPRAC Methods of Antioxidant Measurement for Beverages

Processing and Impact on Antioxidants in Beverages, Victor Preedy, Editör, Elsevier Science, Oxford/Amsterdam , London, ss.235-244, 2014

2. CUPRAC (cupric ion reducing antioxidant capacity) assay for antioxidants in human serum, and for hydroxyl radical scavengers

Methods in Molecular Biology: Advanced Protocols in Oxidative Stress II, Armstrong D. , Editör, Humana Press, Inc. , New York, ss.215-239, 2010

3. CUPRAC (cupric ion reducing antioxidant capacity) assay for food antioxidants: vitamins, polyphenolics, and flavonoids in food extracts

Methods in Molecular Biology, Advanced Protocols in Oxidative Stress I, Armstrong D. , Editör, Humana Press, Inc. , New York, ss.163-193, 2009
Metrikler

Yayın

91

Yayın (WoS)

20

Yayın (Scopus)

18

Atıf (WoS)

323

H-İndeks (WoS)

10

Atıf (Scopus)

352

H-İndeks (Scopus)

11

Atıf (Scholar)

181

H-İndeks (Scholar)

3

Proje

12

Tez Danışmanlığı

1
BM Sürdürülebilir Kalkınma Amaçları