Yayınlar & Eserler

SCI, SSCI ve AHCI İndekslerine Giren Dergilerde Yayınlanan Makaleler

Diğer Dergilerde Yayınlanan Makaleler

Hakemli Kongre / Sempozyum Bildiri Kitaplarında Yer Alan Yayınlar

RETARDING SPOILAGE AND MAINTAINING THE QUALITY OF SEA BASS USING ATMOSPHERIC COLD PLASMA.

15th INTERNATIONAL CONFERENCE ON ENGINEERING & NATURAL SCIENCES, Muş, Türkiye, 4 - 06 Mart 2023, ss.59

Deniz Alasında (Oncorhynchus mykiss, Walbaum, 1792)Portakal ve Limon Suyu Muamelesinin Mikrobiyal Kalite Üzerine Etkisi

3rd INTERNATIONAL CONFERENCE on FOOD, AGRICULTURE andVETERINARY, İzmir, Türkiye, 19 - 20 Haziran 2021, ss.276-277

Effect of monosodium glutamate on the sensory properties of fish soup

12th European Nutrition Conference (FENS), Berlin, Almanya, 20 - 23 Ekim 2015, ss.133

Effects Of Treatment With Chitosan Combinations On Microbiological Growth During Cold Storage Of Raw Shrimps

23rd International ICFMH Symposium FoodMicro 2012, Global Issues in Food Microbiology, İstanbul, Türkiye, 3 Eylül - 07 Ekim 2012, ss.812

Determination of enterobacteriacea on horse mackerel (trachurus trachurus)sold in istanbul district bazaar.

7. International Conference of Agricultural Engineering CIGR-AgEng2012, Valencia, İspanya, 8 - 12 Temmuz 2012, ss.39

Determination of Enterobacteriacea on Horse Mackerel (Trachurus trachurus) Sold in Istanbul District Bazaar

7. International Conference of Agricultural Engineering CIGR-AgEng2012, Valencia, İspanya, 8 - 12 Temmuz 2012

Determination of Enterobactyeriaceae on horse mackerel (Trachurus trachurus) Sold in Istanbul District Bazaars

International Conference of Agricultural Engineering CIGR-AgEng2012, İspanya, 1 - 04 Temmuz 2012, ss.39

Surveying microbiological quality of chilled ready to eat seafood marketed in Istanbul

International conference of agricıltural engineering CICR-AgEng 2012, İspanya, 1 - 04 Temmuz 2012, ss.38

Determination of risky microorganisms in frozen ready-to-eat seafood sold in Istanbul market

International conference of agricıltural engineering CICR-AgEng 2012, İspanya, 1 - 04 Temmuz 2012, ss.71

Determination of enteriobacteriaceae on horse maackarel sold in Istanbul district bazaar

International conference of agricıltural engineering CICR-AgEng 2012, İspanya, 1 - 04 Temmuz 2012, ss.39

Survival of Salmonella enteritidis on fish cooked microwave

Society SFAM for Applied Microbiology Summer Conference, Dublin, İrlanda, 4 - 07 Temmuz 2011, ss.58-59

Surveying indicators E.coli and coliforms in mussels harvested from the Marmara Sea, Turkey

Society for applied microbiology summer conference, İrlanda, 1 - 04 Temmuz 2011, ss.63

Identification of pathogenic vibrios in the mussels harvested from Marmara sea

5th Central european congress on food, Slovakya, 1 - 04 Mayıs 2010, ss.117

Effects of sage and grape seed oils on microbial growth and quality in hot-smoked seabream fillets

3. Middle East and North Africa (MENA) Region Animal Wealth Research Conference, Cairo, Mısır, 16 - 18 Ekim 2008, ss.10 Sürdürülebilir Kalkınma

Keeping Quality of Different Packaged Salted Atlantic Bonito "Lakerda"

Deutsche Veterinärmedizinische Gesellschaft e.V. Arbeitsgebiet Lebensmittelhygiene, 48. Arbeitstagung des Arbeitsgebiet Lebensmittelhygiene, Munich, Almanya, 25 - 28 Eylül 2007, ss.195

Keeping quality of different packaged salted Atlantic bonito "lakerda"

Deutsche Veterinärmedizinische Gesellschaft e.V. Arbeitsgebiet Lebensmittelhygiene, 48. Arbeitstagung des Arbeitsgebiet Lebensmittelhygiene, Munich, Almanya, 25 - 28 Eylül 2007, ss.195

Kitap & Kitap Bölümleri

Metrikler

Yayın

87

Atıf (WoS)

189

H-İndeks (WoS)

8

Atıf (Scopus)

215

H-İndeks (Scopus)

9

Proje

13

Fikri Mülkiyet

1
BM Sürdürülebilir Kalkınma Amaçları